Hospitality

The hospitality skill was established in 2007. The aim is to equip learners of KSS with basic cooking skills. We offer baking skills, preparation of light meals, sandwiches and simple desserts. These items are sold to the learners and teachers of the school thus creating a sense of entrepreneurship. We, as hospitality, cater for all our school meetings and events. Under this banner, learners are well prepared for the open labour market.